Summer 2026 belongs entirely to the Margarita. But this season isn't about the neon-green mix machines or the cloyingly sweet hangover-in-a-glass of summers past.
San Diego doesn't just do Taco Tuesday - it invented the vibe. With more authentic Mexican restaurants per square mile than almost anywhere in the country.
The margarita is having a massive glow-up for Summer 2026! This season, our favorite tequila-fueled classic is getting a serious dose of main character energy.
There is a magic that lived in the Mexican restaurants of the 1980s. It was the era of the "Sizzling Fajita" entrance, the heavy ceramic plates that stayed hot for an hour.
It’s the ultimate economic cheat code. It allows a family of four or a group of friends to enjoy a high-quality, sit-down dining experience complete with the "vibes".