If you’re looking for a refreshing cocktail that’s simple yet bursting with flavor, the Traditional Paloma is the perfect choice. As one of Mexico’s most beloved drinks, this recipe takes the classic Paloma to the next level with the addition of Giffard Pamplemousse and fresh Ruby Red grapefruit juice, giving it a deliciously bright and tangy twist. It’s a tequila lover’s dream—effortlessly combining the crispness of Herradura Silver with the zesty notes of grapefruit and lime, all topped with sparkling water for a light and bubbly finish. Whether you’re hosting a Taco Tuesday gathering or enjoying a quiet night in, this Paloma is sure to transport you to sunny Mexico with every sip!
TRADITIONAL PALOMA RECIPE
RECIPE:
PREPARATION
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