Weekly Specials

Sangria Monday 
$10 Growler 32oz.

Taco Tuesday AVailable 2pm-close
Appetizers
Esquite $6 – Grilled corn off the cobb, topped with chipotle aioli. queso fresco and cilantro
Tableside Pozole $6 – Red posole, topped with chicken, cabbage, radishes and red chili flakes.
Chorizo Chicharrones Nachos $12 – Chicharrones, topped with mild chorizo, crema fresca, cilantro pesto, pico de gallo and queso fresco.
Rice & Beans $6 – Black beans and Mexican rice
Chicharrones $6 – Tossed in tajin and lime. Served with chiles toreados.
Tacos
Pork Belly Al Pastor $6 – Deep fried pork belly, sauteed with al pastor, over a grilled pineapple sheet, topped with lettuce, onions, chile toreado and queso fresco. Served on a mole tortilla (hybrid corn and flour).
Chorizo con Papa $5 – Grilled spicy chorizo on ancho potato puree, topped with spring mix, queso fresco and cilantro pesto sauce. Served on a mole tortilla (hybrid corn and flour).
Beer Batter Baja-Style $7 – Corazon passion fruit beer batter fried seabass taco. Topped with cabbage, chipotle aioli and mango jalapeno mix. Served on a mole tortilla (hybrid corn and flour).
Romero $10 – Grilled tenderloin over black beans, mixed greens pickled onions and chicharrones crumbs. Served on a mole tortilla (hybrid corn and flour).
Drinks
Bottle Corazon Beer & Shot $10
Winearita & Shot $16
Aguas Fresca $4 – Horchata or Jamaica
Corazon Bottle $4 – Blonde, Lager, MPA or Dark Lager
Cerveza 24 Bottle $5 – Passion Blonde or Limon Lager

Wine Wednesday Availabel 5-9pm 
50% Off all wine bottles from Valle de Guadalupe, B.C, Mexico

Live Music
Tuesdays 7-9pm, Friday & Saturday 8am-10pm, Sunday 12-2pm