Our eclectic food and spirits fuse the exotic with the traditional, always created with our own playful twist. Our kitchen, led by executive chef Tony Castaneda, features local, sustainable, seasonal and all-natural ingredients. The atmosphere blends the pleasures of elegant dining with the relaxed conviviality of a local pub. Our cocktail list, highlighted by our award-winning fresh ginger Moscow Mules, also features over 200 whiskeys from around the world.
Enjoy a Carajillo with Licor 43 or any Margarita with Herradura Tequila
Taco Tuesday Specials available all day
Food Specials:
- Meatloaf Tacos (3) $15 – pickled red onion, cilantro, feta, blackened ranch
- Beer Battered Rockfish Tacos (3) $15 – pico de gallo, crema Mexicana, radish, cilantro, house slaw
- Blackened Gulf Shrimp Tacos (3) $14 – salsa verde, radish, cilantro, house slaw
- Fried Chicken Tacos (3) $15 – cilantro, onion, salsa verde, citrus slaw
- Marinated Hanger Steak Tacos (3) $15 – cilantro, onion, salsa roja
- Quesabirria Tacos (3) $16 – braised short rib birria, melted monterey jack, cilantro, onions, salsa de arbol, consomme
- Beef Short Rib Tacos (3) $15 – cilantro, onion, salsa de arbol, consomme
- Shrimp Taquitos (6) $12 – radish slaw, salsa diabla, queso fresco, crema
- Vegan Hearts of Palm Tacos (3) $14 – crispy hearts of palm, radish, cilantro, vegan chipotle slaw
Drink Specials:
- $5 Modelos
- $8 Margaritas
- $10 Micheladas
Menu and alcohol selection is amazing. Fun place with great options. Long time resident in the area and will continue to be a regular here!