INGREDIENTS
• 50 ml Licor 43 Original (1 part / 1¾oz)
• 1 hot espresso coffee
• Ice cubes
METHOD
• Half fill your glass with ice cubes and pour Licor 43 over the top.
• Serve alongside the cup of hot espresso and, before drinking, pour the coffee over the liqueur and stir.
GLASS
Licor 43 Original glass
TASTE
Bitter · Coffee · Sweet
CHANCE
After meal · Relax
How to make the Carajillo 43 with Chef Miguel Maestre
https://www.youtube.com/watch?v=InYhYf0Mqqs
