Tacos are not merely a meal; they are a lifestyle, a love language spoken by food enthusiasts across the globe. For those who dream about the perfect tortilla filled with succulent, well-seasoned fillings, going on vacation presents a unique opportunity to explore new taco horizons. We’ve put together a list of the best places to vacation for the ardent taco lover. In these destinations, you’ll find a love for tacos that equals your own.
- Mexico City, Mexico
Where else would we start other than the heartland of the taco itself? Mexico City is not just the capital of Mexico but is also widely considered the taco capital of the world. The city is filled with traditional taquerias, street vendors, and high-end restaurants serving a wide variety of tacos. You’ll find classics like al pastor, carnitas, barbacoa, and tacos campechanos. Don’t miss the opportunity to try a taco de canasta, also known as a basket taco, a popular style in the city.
- Los Angeles, California, USA
Los Angeles is a city that has embraced the taco in all its forms and incarnations. From authentic Mexican taquerias and food trucks to gourmet restaurants putting their own spin on this classic dish, the city’s taco scene is diverse and delicious. Try Kogi BBQ’s Korean-Mexican fusion tacos, Ricky’s Fish Tacos for Baja-style seafood, or Leo’s Tacos Truck for amazing al pastor.
- San Antonio, Texas, USA
San Antonio’s culinary scene pays homage to its Mexican roots while adding a unique Texan flair. This is the city to visit for Tex-Mex and puffy tacos, a local invention featuring a fried, puffed-up tortilla filled with meat, lettuce, and tomato. Venture to places like Ray’s Drive Inn and Teka Molino to experience this San Antonio special.
- Tijuana, Mexico
Just across the border from San Diego, Tijuana has a rich food culture, with tacos at the heart of it. Tijuana is famous for its Baja-style fish tacos, usually battered and fried, served with a creamy slaw. But don’t stop there. Tacos El Franc, Tacos El Gordo, and Taconazo are just a few places where you can try an array of delicious fillings.
- Puebla, Mexico
Known as the gastronomic capital of Mexico, Puebla is a food lover’s dream, and tacos are no exception. This is the place to try tacos árabes, a taco variety influenced by Middle Eastern cuisine, usually containing spit-roasted pork and served in a thicker, pita-like tortilla.
- Austin, Texas, USA
Austin is another must-visit city for taco lovers. From breakfast tacos at Veracruz All Natural to the diverse menu at Torchy’s Tacos, there’s something for everyone. Be sure to check out Tacodeli, a local favorite.
- Oaxaca, Mexico
A city known for its culinary history, Oaxaca offers a unique taco experience with regional specialties like mole and tlayudas (often referred to as Oaxacan pizza but folded like a taco). Street food stalls, local markets, and family-run restaurants provide endless options to explore.
- Ensenada, Mexico
Ensenada, a coastal city in Mexico’s Baja California peninsula, is famed for its seafood tacos. Try the renowned fish tacos and shrimp tacos served from bustling street stalls and rustic seaside shacks. Stands like La Guerrerense have even been acclaimed by celebrity chefs like Anthony Bourdain.
- New York City, USA
Not traditionally known for tacos, the Big Apple’s melting pot nature allows it to offer a wealth of options. From upscale taquerias like Empellón to food trucks like Los Tacos No. 1, the city provides a global spin on the traditional taco. Don’t forget to try the Korean tacos at the popular food truck, Korilla BBQ.
- Guadalajara, Mexico
Another Mexican city with a rich culinary tradition, Guadalajara is the place to go for birria tacos, traditionally made with goat or beef. The stewed meat is rich and flavorful, usually served with a side of consommé for dipping.
For the passionate taco lover, the world is a flavorful playground just waiting to be discovered. Whether you’re a fan of traditional styles or curious about innovative takes on the classic taco, there’s a destination for you. Every city adds its own unique twist and interpretation, making the humble taco a truly global culinary phenomenon. Pack your bags and let your love for tacos guide your travel itinerary – your taste buds will thank you!
