Yoli’s Mexican Grill is proudly and excitingly introducing itself into downtown Riverside’s gastronomical culture to make an unprecedented mark. Our vision is to revolutionize previously established thoughts on Mexican foods and flavors. It is our mission to provide, and very possibly even finally introduce, truly authentic Mexican savors to our customers. Yoli’s cuisine stretches back for many decades, and many miles south of our border for that matter. Our restaurant carries the nickname of our head chef, Yolanda, who has perfected flavorful dishes for more than 35 years using nothing but fresh and natural ingredient in every single item on our menu- from our braised meats, sautéed veggies, and savory salsas to our made from scratch desserts and fruity soft drinks. Together in the last fourteen years as a crew, we have created a team focused in pleasing any and all pallets looking for a one of a kind Mexican “guisado” (braised dish).