Wonderland Ocean Pub - Santa Monica Ave

5083 Santa Monica Avenue, San Diego,California 92107

About Us

Using the culture and history of Ocean Beach as a foundation. Wonderland Ocean Pub was created to exemplify all that is great about this laid-back beachfront community. We strive to provide a neighborly atmosphere, where you’ll always be treated like part of our family. With a view unparalleled to any other, come to experience our coastal-inspired menu or grab a cold pint of local craft brew.

Taco Tuesday Details

Don't miss out, try the Fire Dancer $14 - El Jimador Reposado Tequila, Blood Orange, Agave, Lime Juice, Orange Juice, Habanero Bitters

Happy Hour Monday - Friday 2-4pm
$5 Drafts
$7 Mules
$8 Patron Silver Shots
Half-Off Select Plates
Choose from

  • Chowder Fries - Natural cut fries smothered in our New England Style Clam Chowder, jack and cheddar cheeses, fresh clams, and bacon.
  • Flash Fried Calamari - Lightly fried calamari rings tossed in chili oil, green onion, chili flakes, salt, and pepper. Served with chipotle aioli and lemon.
  • Fresh Fish Ceviche - Fresh Mahi Mahi in lime juice mixed with pico de gallo and avocado. Served with tortilla chips.
  • Shrimp Aguachile - Fresh shrimp prepared with lime juice and spicy chilies. Mixed with cucumber, cilantro, avocado, and red onion. Served with house-made corn tortilla chips and tajin seasoning.
  • Buffalo Cauliflower - Seasoned cauliflower florets marinated in buttermilk, fried and tossed in our house-made buffalo wing sauce. Topped with blue cheese crumbles. Served with blue cheese dressing.
  • Crunchy Coconut Chicken Strips - Panko and coconut crusted chicken. Served with habanero orange marmalade and ground mustard dipping sauces.
  • Rainbow Spring Rolls - Fresh spring mix, seasoned rice noodles, carrots, red and yellow bell peppers, shredded beets, pea shoot sprouts, cucumber, and mint wrapped in an Asian-style rice paper. Served with spicy hoisin and peanut sauce. Chicken or Shrimp available.
  • Chopped Kale Caesar - Fresh kale with roasted garlic caesar dressing, shaved parmesan, toasted pepitas, garlic croutons, topped with parmesan crisps.
  • Salty Pretzel Balls - Served with house-made beer cheese and whole grain mustard for dipping.
  • Da Kine Guacamole - Avocados, jalapeño relish, sundried tomatoes, crushed macadamia nuts, cilantro, pink sea salt, fresh lime juice, and cotija cheese. Served with our corn tortilla chips.

What this place Offers

Taco Tuesday
Brunch
Lunch
Dinner
Happy Hour
El Jimador
Full Bar
View
Patio
WiFi
Vegan Menu
Vegetarian Options

Accepted Payments

Mastercard
Visa
Cash

Contact

(619) 255-3358
Website
Menu

Location

Restaurant Hours

Monday
11:00 am - 10:00 pm

Tuesday
11:00 am - 10:00 pm

Wednesday
11:00 am - 10:00 pm

Thursday
11:00 am - 10:00 pm

Friday
11:00 am - 10:00 pm

Saturday
10:00 am - 10:00 pm

Sunday
10:00 am - 9:00 pm

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