Taqueria serving tacos, margaritas and more made from scratch using local and sustainable ingredients. Open for dine-in with outdoor seating or takeout through online, walk-in and phone orders.
Taco Recommendations
Grilled Chicken – Dry Rubbed Grilled Free-Range Chicken Thighs with Cilantro, Avocado, Pickled Onions & Carrots, Mixed Greens & Crema
Pescado – Blackened Pacific Rockfish with Cabbage, Radish, Cilantro, Onions, Poblano Crema, and a Lime
Crispy Cauliflower – Roasted Cauliflower with Cabbage Slaw, Pickled Red Onions, Cilantro, & Cashew Crema