Meso Maya Comida y Copas – Preston Forest – Dallas

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11909 Preston Rd suite 1426, Dallas, TX 75230, USA

About Us

MESO MAYA’S kitchen is led by Nico Sanchez, the executive chef. Chef Nico’s love for the culinary arts started at age nine, when he worked for a bakery, making deliveries and assisting in the kitchen in Mexico. Nico honed his skills at several restaurants throughout the country, in states such as Vera Cruz, where he learned about seafood, dried chilies, and making sauces from scratch, and Oaxaca, where he perfected tamale-making techniques. In 1996 he left Mexico for Dallas so he could pursue his goal of becoming a renowned chef. By traveling from state to state throughout Mexico, Chef Nico learned many of the culinary skills that patrons in the area enjoy every day. Chef Nico earned his reputation within the Dallas restaurant scene by working at Cuba Libre, The Porch, Hibiscus, and Meso Maya. His food is celebrated for its complexity, unique presentation, and fresh flavors (thanks, in part, to his love of gardening—he grows peppers, tomatoes, squash, and onions).

Taco Tuesday Details

Don’t miss out, try the El Viejo – Herradura Tequila anejo, luxardo maraschino cherry, angostura bitters, piloncillo syrup

Happy Hour
Mon-Fri | 3pm – 6pm

What this place Offers

Brunch
Lunch
Dinner
Happy Hour
El Jimador
Herradura
Full Bar
Reservation
Vegetarian Options
Take Out

Accepted Payments

Mastercard
Visa
Discover
AMEX
Cash

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Contact

(469) 762-4390

Location

Restaurant Hours

Monday
11:00 am - 9:00 pm

Tuesday
11:00 am - 9:00 pm

Wednesday
11:00 am - 9:00 pm

Thursday
11:00 am - 9:00 pm

Friday
11:00 am - 10:00 pm

Saturday
11:00 am - 10:00 pm

Sunday
11:00 am - 9:00 pm

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