Don’t miss out, try the Classic Margarita with El Jimador tequila

Taco Tuesday

tacos
a la carte

• Barbacoa – slow-braised goat, chile morita salsa, onion, adobo tortilla, side of consume
• Pollo – grilled achiote chicken, jalapeño emulsion, radish salpicon
• Puerco – marinated pork, grilled piña, onion, cilantro, avocado salsa
• Pescado – grilled mahi mahi, jicama slaw, garlic aioli, salsa macha, cilantro
• Barbacoa – braised goat, chile morita salsa, onion, adobo tortilla, side of consume
• Canasta – impossible chorizo, potatoes, refried beans, pickled cabbage, chile guajillo oil
• Jardin – oyster mushrooms, chile ancho mojo, pickled carrots, corn tortilla filled with black beans
• Asada – grilled sirloin steak, chile dulce, red onion, queso frito, salsa tatemada
• Camaron – panko shrimp, garlic aioli, cabbage, pico de gallo
• Baja – beer battered fish, calabrian aioli, mango slaw
• Chef Selection – seasonal taco

sides

• Arroz o frijoles – seasonal
• Elote – grilled, whole corn, cotija cheese, salsa macha
• Platanos – plantain arancini with goat cheese and served with crema
• Zanahoria – roasted, heirloom carrots, goat cheese, salsa macha
• Bruselas – grilled brussel sprouts, spicy romesco salsa, labneh, pomegranate

bites

• Chips & Salsa – housemade corn tortilla chips with 2 seasonal salsas
• Guacamole – chile, tomato, onion
• Queso Fundido – chorizo con papas, queso oaxaca, roasted chile poblano, corn, salsa macha
• Ceviche – shrimp, red onion, cucumber, cilantro, mango, tomato, avocado, sangrita, taro chips
• Quesadilla – roasted yams, baby arugula, queso oaxaca, pickled red onion, salsa martajada, crema
• Tostadas – seasonal fish, red onion, avocado, celery, cherry tomatoes, garlic aioli, aguachile negro, chile oil
• Albondigas – turkey meatballs, hard-boiled quail egg, charred chile sauce, queso frito

not tacos

• Ensalada Merkado – roasted beets, endive, spicy pepitas, red onion, orange segment, jalapeño chevre, passion fruit vinaigrette
• Carnitas – slow cook pork shoulder, chile de arbol salsa, escabeche, pico de gallo
• Enchiladas – duck carnitas, chile mole salsa, lettuce, jalapeño onion, sour cream, queso fresco
• Chile Nogada – chile poblano filled with impossible picadillo, pine nuts, stone fruit, nogada sauce, pomegranate, cilantro
• Pollo Rotizado – (1/2 or full portion) overnight-brined, rotisserie chicken, roasted chile dulce salsa, habanero pickled shallots, tortita de papas

Happy Hour Tuesday – Friday 3PM-6PM
Drinks

• MRKDO Margarita $10/$38 – our classic lowland margarita
• Mexican Sangria $5/$18 – seasonal fruit & tequila
• Draft Beers $6/$22 – dosXX amber & modelo especial
• Tecate can $5

Bites

• Chips ‘n Salsa $5 – house corn tortilla chips with 2 seasonal salsas
• Guacamole $8 – tomato, jalapeño, onion
• Escabeche Frito $8 – fried pickles seasonal veggies, roasted habanero aioli
• Cacahuates $7 – candied peanuts tossed in chile arbol
• Huarache $8 – refried beans, chorizo con papas, avocado salsa, queso fresco
• Chimichurri Fries $8 – french fries, queso cotija, chile de arbol-chimichurri
• Brisket $10 – brioche buns, braised beef brisket, coleslaw, pickled jalapeno