La Vegana Mexicana is a plant-based Mexican food eatery best known for its specialty tamales. We offer a rotational menu where everything is made the morning-of which allows for fresher items and creativity with the menu. Everything is plant-based and we do not use any soy or mock meats, most of our items are gluten free and we do not attempt to emulate any meats either. We strive to connect our patrons to traditional and authentic foods through traditional ingredients, spices, and modes of preparation.