Brothers Luis and Rigo Garcia first opened the doors of Garcia’s Restaurant in the heart of Lincoln Square on January 22nd, 1991. Almost 20 years later, we’ve renovated and expanded our Lincoln Square location. We have created an open concept dining area adjacent to a full-service bar. Garcia’s proudly continues to be a family owned and operated business. Thankfully, many of the Garcia children have carried on their father’s passion for the restaurant. With the help of our loyal customers we look forward to many more years.
Taco Recommendations:
Quesabirria con consommé – 3 quesabirria with cilantro and onion with spicy beef broth
Rib-eye Taco – W/cilantro and onion