Open since 2016, Frontera Cocina at Disney Springs™ is a Mexican restaurant by seven-time winner of the James Beard Foundation Award, Chef Rick Bayless.
Frontera Cocina will delight friends, family and food-lovers with exciting flavors and a contemporary Mexican experience. Warm colors, an open kitchen and a lively atmosphere frame an inviting exploration of the many delights from our kitchen.
Reservations are suggested.
Don’t miss out, try the Malumita with Herradura Tequila!
Happy Hour Daily 3-6pm at the bar and side patio
$7 House Margarita
$10 Select Specialty Margaritas
$8 All Wine by the Glass
$6 All Draft Beer
$5 Select Tequila
$6 Select Mezcal
$5 Off Flights
BrunchLunchDinnerHappy HourHerraduraFull BarPatioReservationWiFiGluten Free MenuVegan MenuVegetarian OptionsTake Out
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