For more than a decade, El Segundo Sol has been the destination in Las Vegas for an authentic approach to Mexican cuisine for travelers and locals alike. Most recently, we’ve transformed our dining spaces and reimagined our menu to reflect the vibrant spirit of the coastal town of Tulum, giving our guests a relaxing resort oasis paired with the timeless charm of Mexico.
Our menu is inspired by our team’s ongoing research and excursions throughout Mexico, paying respect and tribute to all the beautiful and vibrant magic the country has to offer.
Sip on your favorite margaritas and tequilas, dive into new dishes and comforting favorites, host your event in one of our unique spaces, and above all, let us transport you to the Mexican coast and beyond.
We recommend the Frozen Strawberry Margarita with El Jimador Tequila – silver tequila, sweet & sour, strawberry mix
Taco Recommendation
Veggie Mixta & Mushroom Rajas tacos
Happy Hour Monday-Thursday in the bar 3-6pm
Bites
Chicken Tinga or Barbacoa Tostada $5 – duck fat beans, shredded lettuce, queso fresco, pico de gallo, crema, avocado
Spicy Shrimp Ceviche $8 – cucumber, pico de gallo, avocado, radish
Loaded Fries $7 – shredded cheese, queso, pico de gallo, crema, queso fresco. add chicken $4, add steak $5
Steak or Shrimp Mini Fajita $12 – onions, peppers, guacamole, salsa, corn or flour tortillas
Margaritas
On the Rocks $6.50 – sol – our house specialty with el jimador reposado, bauchant orange liqueur, lime juice
Frozen $6.50 – strawberry, mango, prickly pear, or classic
LunchDinnerHappy HourEl JimadorHerraduraFull BarPatioReservationVegetarian OptionsTake Out
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