With over 55 years of combined experience, a group that includes husband, wife and father Don Sal ventured out and took a risk. With limited resources, a vision, faith and hard work Don Sal in Rosamond opened in 2014. The Garcia-Nunez family has worked countless hours to create and develop this restaurant into a family and community favorite and we believe one of the best Mexican restaurants in the Antelope Valley (Yelp agrees). Our main focus is always on providing each and every customer with the best dining experience possible by providing excellent customer service and even better food. Don Sal prides itself on traditional Mexican fare of the highest quality along with a family friendly environment, nuestra casa es su casa.
Don’t miss out, try the EL CANTARITO with Herradura Tequila, organic agave nectar, lemon juice, grapefruit juice, splash of soda water & orange juice.
+ Served on the rocks in a typical clay cantarito rimmed with tajin, garnished with a slice of orange, lemon and a tamarind candy stick.
Taco Tuesday 4pm-close
$2.50 Street Tacos
Happy Hour Tuesday-Friday 4-8pm
Wings $7 – buffalo or mango habanero
Carnitas Sliders $8 – Hawaiian bread, pickled red onion, avocado slice and mayonnaise
Chicken Fingers $7 – breaded chicken tenders with your choice of buffalo or mango habanero sauce
Flautas or Taquitos $9 – rolled tortilla, beef or chicken, lettuce, sour cream, queso fresco and guacamole
Esquites $7 – corn, queso fresco, mayonnaise and sour cream
Nachos $9 – chips, refried beans, nacho cheese, pico de gallo, jalapenos and sour cream. add meat +$4.50
Frachos $9 – fries, refried beans, nacho cheese, pico de gallo, jalapenos and sour cream. add meat +$4.50
House Margarita $7 – blended or on the rocks, strawberry, raspberry, mango or peach flavor
Draft Beer $6 – modelo especial, 805, LCB blonde, LCB Hazy IPA
Taco TuesdayBrunchLunchDinnerHappy HourHerraduraFull BarPatioReservationVegan MenuVegetarian OptionsTake Out
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