Casa Molina Del Norte, located in Tucson, Arizona, has been a staple of fine Mexican cuisine since its inception in 1947. Originating from a modest eatery built by Gilbert Molina for his sister, the restaurant has grown into a beloved family chain over the past seven decades.
Taco Recommendations:
Tacos Darados (3) – with Rice and Beans “Panfried Style” Chicken or Beef.
Carne asada tacos (3) – Chunks of grilled steak served on corn or flour tortillas, with salsa ranchera and frijoles.
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