As the evenings turn crisp and the leaves start to crunch, there’s no better way to celebrate the season than with a cocktail that feels like autumn in a glass. Let us introduce you to the Apple Cider & Maple Margarita — a warm twist on the margarita that’s equal parts cozy, elegant, and delicious. Perfect for sipping alongside your favorite fall-inspired tacos on a cool Taco Tuesday night.
Combines the warm sweetness of maple syrup with the crisp freshness of apple cider.
Balanced by the smooth, golden notes of El Jimador Reposado Tequila.
Finished with a brown sugar rim and fresh thyme for a beautiful seasonal touch.
Very easy to make.
Ingredients (makes 1 cocktail):
2 oz El Jimador Reposado Tequila
1 ½ oz fresh apple cider
¾ oz fresh lime juice
½ oz pure maple syrup
Ice cubes
Brown sugar (for rimming)
Fresh thyme sprig (for garnish)
Apple slice (optional garnish)
Instructions:
Prepare the glass – Run a lime wedge around the rim of a rocks or coupe glass. Dip the rim into a shallow plate of brown sugar for a sparkling, caramelized touch.
Mix the margarita – In a cocktail shaker, combine the El Jimador Reposado Tequila, apple cider, lime juice, and maple syrup. Fill with ice and shake vigorously for about 15 seconds.
Strain & serve – Strain into the prepared glass over fresh ice (or serve it up without ice in a chilled coupe for a more elegant presentation).
Garnish & enjoy – Add a fresh sprig of thyme and a thin slice of apple. Sip, savor, and feel the cozy autumn vibes.
