Dining at Corazon Cocina will make you feel as though you’ve temporarily stepped into the streets of Guadalajara—with big, bold color, flavor, and texture in every bite. Serving Mexican street food that’s inspired by ingredients from the local markets, the menu at Corazon Cocina is traditional but also innovative, with Chef Ramon Velazquez using out-of-the-box ideas to keep diners on their toes. Keeping with the tradition of street food, dining at Corazon Cocina is inexpensive and accessible—with portion sizes that will allow you to try a variety of flavors in every meal.