The holiday season calls for cocktails that are not only delicious but also visually stunning and festive. This Perfect Christmas Cocktail, a Coconut Margarita with Fresh Cranberries and Rosemary, combines the tropical flavors of coconut with the seasonal charm of cranberries and rosemary, creating a drink that’s as delightful to the palate as it is to the eyes.
Ingredients
- 2 oz coconut tequila
- 1 oz triple sec
- 1 oz fresh lime juice
- 1 oz coconut cream
- Fresh cranberries (for garnish)
- A sprig of rosemary (for garnish)
- Ice cubes
- Salt or sugar for rimming the glass (optional)
- Lime wedge (for garnish and rimming)
Instructions
- Prepare the Glass: If you prefer a salted or sugared rim, run a lime wedge around the edge of your glass and dip it into salt or sugar spread on a plate.
- Combine Ingredients: In a shaker, combine 2 oz of coconut tequila, 1 oz of triple sec, 1 oz of fresh lime juice, and 1 oz of coconut cream. Add ice and shake well.
- Strain and Serve: Strain the mixture into the prepared glass filled with ice.
- Garnish: Gently float a few fresh cranberries and a sprig of rosemary on top of the cocktail. The cranberries add a pop of festive color and a slight tartness, while the rosemary adds a subtle aroma and resembles holiday greenery.
- Enjoy: Serve the cocktail with a lime wedge for an added zesty flavor. Enjoy this perfect blend of tropical and seasonal flavors, ideal for any Christmas or holiday gathering.
The Perfect Christmas Cocktail: Coconut Margarita with Fresh Cranberries and Rosemary is a delightful addition to any holiday menu. Its unique blend of tropical coconut and festive cranberry-rosemary garnishes makes it a memorable choice for holiday celebrations. Cheers to a joyous and flavorful season!
Buy fresh items for this cocktail at https://www.melissas.com/
