Our menu features classic coastal eats including our delicious Clam Chowder and Riptide Ale Fish & Chips. We serve flavorful sandwiches, grill a fantastic juicy burger and offer an array of appetizers that provide something for everyone.
Our full bar offers award winning house brewed beers, a great wine list and colorful, tasty cocktails.
The Park features lunch, dinner and weekend brunch.
Dont’ miss out, try the Blazin’s Cadillac with Herradura reposado tequila, jalapeno, cucumber, Cointreau, lime, agave, salt
Taco Tuesday 3-6pm
Drinks
White Peach Prickly Pear Sangria $13 – refreshing and full of flavor
Red Pepper Spicy Margarita $13 – tequila reposado or mezcal, licor 43, red jalapeno, lime, agave syrup
Pineapple Margarita $13 – silver tequila, pineapple, lime, agave syrup
Tacos $4 each
Grilled Chicken – chipotle rubbed Mary’s chicken, tomatillo salsa, cilantro + onions
Blackened Fish – pineapple mango relish, smashed avocado, ajillo crema
Carne Asada – tequila ancho chile marinated steak, salsa roja, cilantro + onions
Veggie – roasted rainbow carrot, cotija cheese and pumpkin seed salsa
Sides
Grilled Mexican Street Corn $7 – on the cob, with chile, lime and cotija cheese
Chips and Salsa $5
Guacamole and Chips $11
Happy Hour 4-6pm Monday-Friday
$4 Draft Beers
$9 Cocktails – spicy margarita, passion fruit mojito, lemon drop
$7 Wines – Angeline rose, Sonoma cutrer chardonnay, martin ray pinot noir
Bar Bites
Oyster Miyagi’s 6/$14 12/$27 – with cocktail sauce, mignonette
Crudo Trio (single crudo $7) $18 – tuna poke truffle ponzu, salmon with lemon calabrian chile vinaigrette, ceviche mixto leche de tigre
Two Tacos Carne Asada $7 – tequila ancho chile or grilled chicken chipotle rubbed Mary’s chicken with corn tortilla chips and pico de gallo
Buttermilk Fried Calamari $8 – vinegar aioli
Park Chicken Wings $8 – chipotle glaze