Lucky Lime & Mint Margarita – The Ultimate St. Patrick’s Day Margarita!

Why drink green beer when you can sip on something fresh, vibrant, and packed with flavor? This Lucky Lime & Mint Margarita is the perfect St. Patrick’s Day cocktail—made with El Jimador Blanco, fresh lime juice, cool mint, and a touch of natural green color from cucumber. It’s crisp, zesty, and festive, just in time for the holiday!

Whether you’re celebrating St. Paddy’s Day or just love a refreshing green margarita, this drink is pure luck in a glass! 🍹✨

🍃 Ingredients

✅ 2 oz El Jimador Blanco
✅ 1 oz fresh lime juice
✅ ½ oz agave syrup (adjust for sweetness)
✅ ½ oz Cointreau or triple sec
✅ 6-8 fresh mint leaves
✅ 1 slice cucumber (for natural green color)
✅ Salt or gold sugar rim (optional, for a festive touch)
✅ Mint sprig & lime wheel for garnish

How to Make It

🍀 Muddle for fresh flavor – In a cocktail shaker, gently muddle mint leaves and cucumber to release their flavors.
🍀 Shake it up – Add El Jimador Blanco, fresh lime juice, agave syrup, and Cointreau. Fill with ice and shake vigorously for 15 seconds.
🍀 Rim the glass – Run a lime wedge around the rim of a rocks glass, then dip it in gold sugar or salt for a festive St. Paddy’s Day sparkle!
🍀 Pour & garnish – Strain the margarita into the prepared glass over fresh ice. Garnish with a sprig of fresh mint and a lime wheel for extra luck!

Grave Digger Margarita Cocktails

by Denay DeGuzman @ Confetti & Bliss

Grave Digger Margaritas are eye-catching with bright green and fun for your October 31 event. This one is different from typical recipes and starts by adding ice to your favorite spooky glass and then sprinkling green lime Jell-O on top.

Ingredients

  • Ice cubes
  • 1/4 cup green Jell-O, finely chopped (from ready-to-eat packs or home prepped)
  • 1 part melon schnapps
  • 1-part reposado tequila
  • 5 parts lemon-lime soda
  • Edible green glitter flakes
  • Triple sec, for rimming cocktail glasses

Directions

  1. Rim a cocktail glass. Dip the rim into triple sec and then into a dish of green glitter flakes or green-colored granulated sugar.
  2. Fill the glass halfway up with ice. Sprinkle finely crushed Jell-O on top of the ice. The tiny pieces of gelatin should fit through a straw.
  3. With a jigger, measure the melon schnapps, tequila, and soda. Add them to the glass in that order. Stir the drink with a straw or cocktail spoon.
  4. Garnish the top with a pinch of green glitter flakes.
  5. Serve and enjoy!